It is important to start the day the right way. Family breakfasts are moments worth caring for. Pekpol will provide products for tasty mornings.
WITH ZM PEKPOL
Common meals are the perfect moments to be shared with the family. It is an opportunity to enjoy life and that of your favourite foods with which you start the day. Celebrate these moments with the best products. Traditional Pekpol recipes will enrich the taste of your meals.
The breakfast menu consists of cold cuts, sausages, kabanos sausages, and delicious wieners. If you prefer plant-based cuisine, check out the vegetable pates made from lentils or red beans, which go well with fresh bread. For years, we have been meeting the tastes of entire families, providing them with everything they need on the breakfast table. And you, have you found your favourite for this morning?
CURED HAM SLICES
Traditional cured pork ham, preserved, scalded, with a firm texture. It tastes great served on a sandwich or as an accompaniment to toast, pizza, and finger foods.
COOKED PORK HAM
Juicy ham produced from cured pork, with aromatic spices, smoked, scalded. The perfect addition to your everyday sandwich.
SMOKED BACON SLICES
Smoked pork, scalded, with traditional bacon flavour, skinless, without ribs. It is perfect for roasting, braising, cooking, or grilling.
MATURING SALAMI SLICES
Traditional pork sausage, finely minced, raw, maturing. Its taste and smell have been enriched with many spices. Excellent as an accompaniment to sandwiches, toast, pizza or as a stand-alone snack.
Smoked meat obtained from cured loin muscles, smoked, scalded. Delicately juicy. Perfect addition to both sandwiches and party finger foods.
ROASTED LOIN SLICES
Tender pork sirloin, roasted, obtained from cured pork loin muscles, scalded. It is perfect as an addition to rye and wheat bread.
KRAKOWSKA DRY SAUSAGE
Sausage made from pork meat, subjected to smoking, roasting and a long drying process. Natural spices emphasise the excellent taste. It will work well on sandwiches or as a component of a banquet table.
LUNCHEON MEAT SLICES
An expressive pork and poultry luncheon, scalded, cured. Thanks to special spices, it is perfect as an addition to toast, pizza, and traditional sandwiches.
Smoked pork sausage with high meatiness (80% pork ham). It owes its unique taste to aromatic spices. Perfect both cold and hot in a variety of dishes.
Wieners made from specially selected pork meat, with natural seasonings, carefully scalded and smoked. Perfect for breakfast. Great as for hot dogs and as as part of breakfast.
Exquisite wieners made from cured pork. Smoked and scalded product. A perfect smoking process gives them such an excellent flavour that they work great both as a cold snack or as a warm meal.
Thin pork sausages, scalded, smoked. They are perfect for a nutritious breakfast or dinner. They taste best warm.
Smoked pork loin muscle with fat, scalded. A perfect addition to any type of bread.
SCALDED MYŚLIWSKA HAM
Scalded, smoked meat obtained from cured ham muscles, with fat cover. Its unique taste and aroma make it a great addition to sandwiches.
SMOKED MYŚLIWSKA HAM
A scalded, smoked ham, obtained from cured ham muscles with a delicate fat cover. Its unique taste and aroma make it a great addition to sandwiches.
HAM WITH NIGELLA
Steamed, smoked ham, made from cured pork ham muscles. A palpable addition of spices, including aromatic nigella, makes it a favourite with all lovers of traditional meat specialties.
Juicy smoked meat obtained from pork ham muscles, cured, scalded. Thanks to carefully selected ingredients, it will conquer the palate of every fan of traditional meat.
ORIGINAL PODWAWELSKA SAUSAGE
Traditional sausage based on a 47-year old recipe, pork, smoked, scalded. It is characterised by a wide variety of spices with a prominent note of garlic. Perfect for a country-style table.
Baked sausage with a high meat content (100 g of the product is made from 125 g of pork). It owes its unique taste to the addition of aromatic spices. Ideal both cold and hot.
DELICATESSEN PÂTÉ 200 G
A delicate and tasty offal sausage made of pork meat, scalded, in an inedible casing. The traditional flavour is enhanced by palpatable spices. It spreads easily, making it perfect for an everyday sandwich.
TOMATO PÂTÉ 200 G
A distinctive offal sausage made of pork meat, scalded, in an inedible casing. Tomato flavour is evident in the taste. It spreads easily, making it perfect for a sandwich.
CARROT AND LENTIL PÂTÉ
A tasty pâté based on lentils, carrots, and onions. Perfect for a sandwich. Suitable for vegetarians.
A delicious pâté made with celery, onion, and oatmeal. A perfect addition to any type of bread. Suitable for vegetarians.
PÂTÉ WITH BROCCOLI
A perfectly flavoured pâté made from broccoli, lentils, and millet groats. A great addition to any type of bread. Suitable for vegans and vegetarians.
PÂTÉ WITH CRANBERRIES
A savoury pâté based on lentils, millet groats and cranberries. A perfect addition to any type of bread. Suitable for vegans and vegetarians.
PÂTÉ WITH PLUM
An aromatic pâté based on lentils and millet groats with the addition of dried plum. Perfect for the Christmas table.
HEALTHY AT WORK. BUT HOW?
We all like to feel healthy and full of energy. To be able to benefit from your physical capabilities and other, it is worth taking proper care of your body. Proper diet is the first step! But how to maintain in at work?
SECOND BREAKFASTS FOR YOUR CHILD
The end of the summer holidays, although not usually enjoyed by anyone, is a time of returns. Some come back to work, others - the youngest - return to school. Our children spend several hours a day there, so it is important not to forget their proper nutrition.
DIVERSITY IN THE KITCHEN
We all know the importance of a healthy diet. But what does it mean? Check out the good practices that will make taking care of your nutrition easy!